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Chefs / Cooking

 

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  • Stephanie Alexander 

Stephanie Alexander 
Chef & Food Writer

Stephanie Alexander is a well regarded Melbourne chef and owner of award winning Melbourne restaurants Stephanie’s in Fitzroy and Hawthorn East. She has received a number of personal awards including the first ever Special Crown awarded by the Age Good Food Guide for personal distinction. Stephanie is a champion for the quality and diversity of Australian food, a published writer and lobbyist for kitchen garden programs in Victorian primary schools.
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  • Peter Howard 

Peter Howard 
Food & Wine Celebrity

Peter Howard is one of Australia’s best known food and wine commentators. He is a regular on television and radio, writer for magazine and newspapers and advisor to the industry on hospitality and tourism issues.  Peter’s extensive knowledge and passionate interest has kept Australians informed on food and wine trends for over 15 years, including his current role as Food Editor with the Nine Network’s Today Show, and cooking demonstrations and classes.
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  • Neil Perry 

Neil Perry 
A culinary powerhouse

Originator of popular restaurant group, Rockpool, Neil Perry has become a celebrity of the Australian culinary landscape. His philosophy follows a dedication to sourcing the finest ingredients and it’s this, accompanied by excellent service and aptly chosen locations, which draw a replenishing line of curious and loyal diners alike. Neil’s success attracts international recognition and a string of awards.
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